La Timidité des Cimes 2023

Region: Rhône

Grape: Syrah and Grenache

Farming: Organic | Biodynamic

Method: Natural

Alc: 13%

How it tastes: Blackberry, blueberry and prune notes with nice freshness to finish. 

How it's made: Short maceration in stainless steel and spontaneous fermentation followed by 8 months aged in concrete, no additives, unfiltered.